Description
Process:
The sponge layers are placed on the turntable of the Cake Station where they’re automatically sprinkled with the desired amount of syrup before the middle fillings are applied. The Cake-O-Matic 1000i SV finishes the cake with the top & side icing. It’s not more than a small touch on the foot pedal and everything happens automatically. Cake production couldn’t be easier!
Benefits of the Unifiller 1-Person-Cake-Line:
- Easiest operation by only 1 worker
- Saves space in your production
- Only 3 machines are needed for the complete assembling of the cakes
- Optional integration of transfer pumps or a conveyor to fit your requirements
- Modular design of the equipment: all depositors can be used for a wide range of additional applications, like depositing sponge batter into rings, muffin, cupcake & dessert production and more…
Cake Production
Intelligent systems for the most diverse range of requirements – UNIFILLER cake production series offers equipment for cake automation, fast and clean application of middle fillings and for complete top & side icing round cakes.
Benefits
- Easy handling facilitates an efficient cake automation & production
- Adjustable depositing speed and portion size
- For products with soft pieces up to 19 mm
- Available models with servo control and recipe memory
- Cake automation all-rounder: all models are versatile in use and suitable for many other applications thanks to the range of different accessories available
- Mobile frame for flexible use
